Antioxidants

Ascorbic acid (vitamin C)AscorbatesAscorbyl palmitateCitric acidSodium citratePotassium citrateButylmethoxyphenolButylated hydroxytoluene (BHT)

Aminoacids

DL-alanineL-alanineL-arginineL-aspargineAspartic acidL-cysteineL-cystineGlicinL-GlutamineGlutamic acidL-histidineL-izoleucineL-leucine L-lysineL-methionineL-ornithineL-phenylalanineL-prolineL-serineL-threonineL-thryptophanL-tyrosineL-valine

Food colours

Amaranth (E 123)Allura red (E 129)Brilliant black (E 151)Brilliant blue (E 133)HAT brown (E 155)Azorubine (E 122)Green S (E 142)Indigotin (E 132)Patent blue (E 131)Cochineal red (E 124)Quinoline yellow (E104)Orange yellow (E 110)Tartrazine (E 102) Erythrosine (E 127)Red 2G (E 128)

Natural colours

Mixed carotenoids (E 160a)Chlorophylls (E 140)Copper complexes (E 141)Curcumin (E 100)Cochineal (E 120)Annatto (E 160b)Paprika extract (E 160c)Charcoal (E 153)Anthocyanines (E 163)Titanium dioxide (E 171)Beta Karoten

Acidulants

Citric acidSodium citrateFumaric acidMalic acidTartaric acidGlucono-delta-Lactone GDLLactic acid and its salts

Taste and flavour enhancers

Monosodium glutamateSodium ribonucleotidesVanillinMenthol

Flavours

Natural flavoursNatural identical flavoursFlavour emulsions for food industry

    Enzymes

Enzymes and enzyme-based compounds for bakery, dairy, brewery, spirit industries and fruit and vegatable processing

Milk derivatives

LactoseMilk proteines concentrates and isolatesWhipping bases and preparationsCreamers

Emulsifiers

Standard liquid lecithinsDeoiled lecithinSpecial lecithin grades for instantizingMono and diglycerides of fatty acidsEsters of fatty acids and glycolPolyglycerol stearateStearoyl lactate salts (calcium salt and sodium salt)Sorbate estersPolysorbatesPolyglycerol polyricineolic acid (PGPR)Sucrose esters of fatty acids

Gelatines

Pig's gelatine, standardPig's gelatine, instantHydrolysate gelatine

Nutrients

L-carnitineCreatineChitinCoffeineTaurine

Preservatives

Benzoic acidSodium benzoateSorbic acidPotassium sorbatePropionic acid and its saltsGluconic acid d-lactone (GDL)

    Phosphates

Sodium phosphatePotassium phosphateCalcium phosphateDiphosphatesTriphosphatesPolyphosphatesPhosphoric acid

Soy proteins

Soy protein flourSoy protein isolatesSoy protein concentratesSoy texturates

Sugars, sugar substitutes, special sugar grades

Glucose syrupsFructose syrupsMaltose syrupsDextrose - crystallineFructose - crystallineSorbitolInulin Frutafit®Fructo-oligosaccharides Frutalose®

Sweeteners

AspartameSodium cyclamateSodium saccharateAcesulfam K

Starches

Modified and native corn starchModified and native potato starchNative and modified wheat starch

Stabilisers, thickeners, gelifying agents

AgarAlginiatesArabic gumGuar gumCarob-bean flourCarrageenansCarboxymethyl cellulose (CMC)Methyl cellulose (MC)PectinsStabilising blendsNative and modified starchesXanthan gumGelatine

Vitamins

Vitamin AVitamin D3Vitamin EVitamin E - 96 % oilVitamin E - 98 % oilVitamin B12Vitamin CNiacinamineVitamin KVitamin B1Vitamin B2Vitamin B6Biotin and folic acid

Egg products

Egg yolk powderEgg powderHigh-whip egg white powderHigh-gelating egg white

Natural products

Cocoa powdersGrainsRaisins